Carrot Halwa

Ingredients:

Carrot - 1 cup

Milk - 1 cup

Ghee- 1 tbsp

Sugar- 1/4 cup

Mustard powder- little

Method:

First peel the carrot and grated it.Keep tawa in stove,put ghee and fry carrot for a while.Then add milk in the fried carrot and wait to get thick.After that add sugar and wait for sometime.Finally add the mustard powder and switch of the stove.